Sprada Menu

Home Previous News Flashes About Sprada Coffee Machines Sprada Coffee Range Coffee Machine Manuals Sprada Online Distributors A Coffee Experience Sprada Price List Sprada Commercial Sprada Recipes Terms and Conditions FAQs Contact Us Register On Sprada.ch

Newsletter Signup





Secure Online Payments

NB!!! Paygate does not accept corporate
credit card payments
due to 3D secure




Recipe: espresso chocolate sauce


serves 2
preparation time: 20 minutes
you will need:

juice of 2 oranges
zest of 1 orange
1 tablespoon grated ginger
2 tablespoons espresso
75 g Organic Dark Chocolate, roughly chopped
salt and pepper

 
here’s how:

 

  • Bring the orange juice to the boil and add the orange zest. Allow to boil for 5 minutes, add the ginger and espresso and allow to cool slightly.
  • Add the chocolate and whisk lightly until all the chocolate has melted.
  • Season well with salt and pepper.
  • Serve with duck or venison

This recipe is courtesy of Taste Magazine.



Previous Recipes